4 Sizes Oval Dough Rattan Bread Proofing Proving Baskets Fermentation Wicker Basket Kitchen Supplies (Color : Long, Size : Medium) (Round Small)

Fermentation Rattan Woven Dough Basket with Cloth Cover Baking Bread baguette Proofing Proving Storage Baskets + Bread KnifeFeature:Made from pure tural rattan. Outer size 22x8.5cm/8.66x3.35in, and can 500g of dough.The basket coils and flour dusting provide a beautiful shape and decor for a traditiol hearth loaf.To use, flour the brotform and place the kneaded dough in the basket to rise. Once it has sufficiently risen, unmold the loaf and transfer it onto a baking sheet for the oven.To clean the brotform, remove excess flour by shaking it loose. Occasiolly, you may want to hand wash it with warm water only, and let air dry thoroughly before reusing it. Store in a dry location.Come with the linen liner.Specification:Material: RattanSize / Weight:Round: 22x8cm/8.66x3.15in, 210g, 25x8cm/9.84x3.15in, 256gOval: 22x15x8cm/8.66x5.91x3.15in, 187g, 25x15x8cm/9.84x5.91x3.15in, 200gFeature: 1. European and American baking tutorial standard tools.2. Making all kinds of European bread.

• Made from pure tural rattan. Outer size 22x8.5cm/8.66x3.35in, and can 500g of dough.The basket coils and flour dusting provide a beautiful shape and decor for a traditiol hearth loaf.To use, flour the brotform and place the kneaded dough in the basket to rise. Once it has sufficiently risen, unmold the loaf and transfer it onto a baking sheet for the oven